Banana Peanut Butter Pancakes Recipe

Looking for an easy Banana Peanut Butter Pancakes recipe? Learn how to make Banana Peanut Butter Pancakes using healthy ingredients.


Submitted by graceriv

Makes 2 servings



SCD Pancakes from pecanbread.com dairy-free, grain-free

Recipe Ingredients for Banana Peanut Butter Pancakes

1 ripe banana
1/4 cup peanut butter
2 eggs
1/2 teaspoon baking soda

Recipe Directions for Banana Peanut Butter Pancakes

  1. Mix all ingredients with a mixer. Spoon into hot buttered skillet and brown on both sides

  2. Tip: Small pancakes are easier to turn.

Categories

Eggs, Fruits, Nuts, Appetizers, Breads, Breakfast, Brunch, Dessert, Main Dish, Side Dish, Snacks, Quick, Vegetarian, Gluten-Free, Sugar-Free

Nutrition Facts
Serving Size 136.4g
Amount Per Serving
Calories
305
Calories from Fat
187
% Daily Value*
Total Fat
20.8g
32%
Saturated Fat
4.8g
24%
Trans Fat
0.0g
Cholesterol
186mg
62%
Sodium
525mg
22%
Potassium
480mg
14%
Total Carbohydrates
20.1g
7%
Dietary Fiber
3.5g
14%
Sugars
10.5g
Protein
14.3g
Vitamin A 5% Vitamin C 8%
Calcium 4% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • Very high in cholesterol
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