Banana Oat Muffins Recipe

Looking for an easy Banana Oat Muffins recipe? Learn how to make Banana Oat Muffins using healthy ingredients.


Submitted by simoneyep

Makes 12 servings



I combined two recipes to get this one because I had no eggs and I wanted to use oats. I hope this turns out alright...

Recipe Ingredients for Banana Oat Muffins

16 tsp Domino Light Brown Sugar
16 tbs Domino Premium Pure Cane Granulated Sugar
38 grams Cinnamon Classic Flavors
2 cup All Purpose Flour
2 Teaspoon Baking Powder
0.25 teaspoon Baking Soda
3 medium banana Bananas
1/2 cup dry Quick Quaker Oats

Recipe Directions for Banana Oat Muffins

  1. In a large bowl, cream sugar and shortening for about 5 minutes.

  2. Combine flour, baking powder, baking soda, and salt; add to creamed mixture alternately with bananas, beating after each addition.

  3. Spoon into muffin pan.

  4. Bake at 350 degrees F for 45 - 50 minutes or until muffins test done with a toothpick. Cool in pan for 10 minutes before moving onto a wire rack.

Categories

Breads, Bake

Nutrition Facts
Serving Size 72.4g
Amount Per Serving
Calories
157
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Sodium
25mg
1%
Potassium
127mg
4%
Total Carbohydrates
36.3g
12%
Dietary Fiber
2.0g
8%
Sugars
17.3g
Protein
2.7g
Vitamin A 1% Vitamin C 5%
Calcium 0% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
77% confidence
B+
  Good points
  • No saturated fat
  • Very low in sodium
  •   Bad points
  • Very high in sugar
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