Banana Nut Muffins with Oil Recipe

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Looking for an easy Banana Nut Muffins w/oil recipe? Learn how to make Banana Nut Muffins w/oil using healthy ingredients.


Submitted by 1lucky1

Makes 18 servings



Can make in loaf pans or muffin pans

Recipe Ingredients for Banana Nut Muffins w/oil

1/2 cup Vegetable oil
1 cup Sugars, Granulated
2 large Egg, Whole
4 medium (7" to 7-7/8" long) Bananas
2 cup Gold Medal All Purpose Flour
1/2 tsp Sea Salt
1 serving Baking Soda
1 cup Chopped Walnuts

Recipe Directions for Banana Nut Muffins w/oil

Mash bananas and mix all ingredients together. Bake at 350 degrees for 45 minutes, if bread or 20 minutes if muffins.
Categories

Breads

Nutrition Facts
Serving Size 69.1g
Amount Per Serving
Calories
217
Calories from Fat
101
% Daily Value*
Total Fat
11.2g
17%
Saturated Fat
1.8g
9%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
59mg
2%
Potassium
150mg
4%
Total Carbohydrates
27.8g
9%
Dietary Fiber
1.6g
6%
Sugars
15.0g
Protein
3.4g
Vitamin A 1% Vitamin C 4%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sodium
  •   Bad points
  • High in sugar
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