Banana Muffins Recipe

Looking for an easy Banana muffins recipe? Learn how to make Banana muffins using healthy ingredients.


Submitted by gnomexgrown

Makes 12 servings



Low fat muffins, using no oil. Can be made vegan by using soy milk and egg substitute.

Recipe Ingredients for Banana muffins

1 cup milk
1 egg
1 banana
1/4 cup sugar
2 cups flour
3 tsps baking powder
1 tsp salt
3/4 cups apple sauce

Recipe Directions for Banana muffins

Set oven to 400 degrees. Add wet ingredients, mix together. Add dry ingredients. Use whisk to combine. Pour into muffin pans, filling each cup about half full. Bake for 20-25 mins.
Categories

Breads, Breakfast

Nutrition Facts
Serving Size 76.0g
Amount Per Serving
Calories
124
Calories from Fat
9
% Daily Value*
Total Fat
1.0g
2%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
17mg
6%
Sodium
209mg
9%
Potassium
232mg
7%
Total Carbohydrates
25.6g
9%
Dietary Fiber
0.9g
4%
Sugars
7.9g
Protein
3.3g
Vitamin A 1% Vitamin C 2%
Calcium 8% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • Low in saturated fat
  • High in phosphorus
  • High in selenium
  •   Bad points
  • High in sugar
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