Banana Muffins Recipe

Looking for an easy Banana Muffins recipe? Learn how to make Banana Muffins using healthy ingredients.


Submitted by heatheredrose

Makes 16 servings



Great banana muffins that taste delicious on their own and even better with mix-ins.

Recipe Ingredients for Banana Muffins

1/2 cup unsalted butter
1 cup sugar
1 cup bananas, mashed
1 egg, beaten
1 1/2 cups all-purpose flour
1 tsp baking soda
1/4 tsp salt
1 tsp vanilla extract

Recipe Directions for Banana Muffins

  1. Preheat oven to 350 degrees

  2. Mix all ingredients

  3. Fill muffin tins lined with cupcake liners 1/3 to 1/2 full

  4. Bake for 15 to 20 minutes until golden brown

Categories

Fruits, Breads, Breakfast, Brunch, Bake

Nutrition Facts
Serving Size 44.1g
Amount Per Serving
Calories
155
Calories from Fat
56
% Daily Value*
Total Fat
6.2g
10%
Saturated Fat
3.8g
19%
Trans Fat
0.0g
Cholesterol
26mg
9%
Sodium
159mg
7%
Potassium
52mg
1%
Total Carbohydrates
23.6g
8%
Dietary Fiber
0.6g
2%
Sugars
13.7g
Protein
1.7g
Vitamin A 4% Vitamin C 1%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
    Bad points
  • High in saturated fat
  • Very high in sugar
  • Contains alcohol
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