Banana Ice Cream Recipe

Looking for an easy Banana Ice Cream recipe? Learn how to make Banana Ice Cream using healthy ingredients.


Submitted by cbriles

Makes 4 servings



Healthy Alternative to store bought!

Recipe Ingredients for Banana Ice Cream

4 bananas
2 tablespoons peanut butter

Recipe Directions for Banana Ice Cream

  1. Bananas need to be frozen before beginning.

  2. Once frozen, process in the food processor or blender until smooth and creamy. Add it peanut butter and process until blended.

  3. Top with a tablespoon of toasted almonds.

Categories

Dessert

Nutrition Facts
Serving Size 126.0g
Amount Per Serving
Calories
152
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
38mg
2%
Potassium
474mg
14%
Total Carbohydrates
28.5g
10%
Dietary Fiber
3.6g
14%
Sugars
15.2g
Protein
3.3g
Vitamin A 2% Vitamin C 17%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A-
  Good points
  • No cholesterol
  • Low in sodium
  • High in vitamin B6
  • High in vitamin C
  •   Bad points
  • Very high in sugar
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