Banana Fudge Pops Recipe

Looking for an easy Banana Fudge Pops recipe? Learn how to make Banana Fudge Pops using healthy ingredients.


Submitted by pieridae

Makes 12 servings



Homemade fudgesicle recipe from Ladies Home Journal - July 11; edited by me.

Recipe Ingredients for Banana Fudge Pops

1/2 banana
14 oz sweetened condensed milk
1/2 cup 1% milk
1/4 cup unsweetened cocoa powder
1 tsp vanilla extract

Recipe Directions for Banana Fudge Pops

Take the half banana and slice it into 12 slices. Put one slice into the bottom of 12 small paper cups. Insert popsicle stick into each. Mix all other ingredients together until smooth. Pour into small cups and freeze until solid, at least 4 hr; unmold and serve. Makes 12 pops.
Categories

Chocolate, Dessert, American, Fourth of July

Nutrition Facts
Serving Size 50.3g
Amount Per Serving
Calories
120
Calories from Fat
30
% Daily Value*
Total Fat
3.3g
5%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
12mg
4%
Sodium
47mg
2%
Potassium
183mg
5%
Total Carbohydrates
20.6g
7%
Dietary Fiber
0.7g
3%
Sugars
19.2g
Protein
3.4g
Vitamin A 2% Vitamin C 2%
Calcium 11% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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