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Banana Cookies Recipe

Looking for an easy Banana Cookies recipe? Learn how to make Banana Cookies using healthy ingredients.


Submitted by mypaperhanger

Makes 24 servings



Cookies that taste like banana bread! Credit: http://www.howto-simplify.com/2010/12/banana-drop-cookies.html

Recipe Ingredients for Banana Cookies

2 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla
2/3 cup Bananas
1 cup Confectioners' sugar
1 tablespoon milk
1/4 teaspoon vanilla extract
1/2 teaspoon cinnamon

Recipe Directions for Banana Cookies

  1. Preheat oven to 400 degrees and prepare a cookie sheet with parchment paper.

  2. Mix together the flour, baking soda and salt in a medium bowl.

  3. Cream the butter and then slowly beat in the sugar. Add eggs one at a time and beat until well mixed. Stir in the vanilla.

  4. Mix together the flour mixture, butter mixture and banana until smooth.

  5. Drop by teaspoon full about 1 1/4 inches apart on the prepared cookie sheet.

  6. Bake 8-10 minutes or until light brown.

  7. Remove from cookie sheet and tranfer to a wire rack to cool.

  8. Drizzle with icing (Directions for icing: Mix all of the ingredients together in a small bowl).

Categories

Fruits, Dessert, American, Bake

Nutrition Facts
Serving Size 40.1g
Amount Per Serving
Calories
143
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
2.6g
13%
Trans Fat
0.0g
Cholesterol
26mg
9%
Sodium
111mg
5%
Potassium
37mg
1%
Total Carbohydrates
24.3g
8%
Dietary Fiber
0.5g
2%
Sugars
13.9g
Protein
1.9g
Vitamin A 3% Vitamin C 1%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D-
    Bad points
  • Very high in sugar
  • Contains alcohol
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