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Banana Chocolate Muffins Recipe

Looking for an easy Banana Chocolate Muffins recipe? Learn how to make Banana Chocolate Muffins using healthy ingredients.


Submitted by sweetpeabb

Makes 12 servings



1 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 3 large bananas, mashed 3/4 cup white sugar 1 egg 1/3 cup butter, melted

Recipe Ingredients for Banana Chocolate Muffins

1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 large bananas, mashed
3/4 cup white sugar
1 egg
1/3 cup butter, melted
1 tsp vanilla
1 tsp cinnamon
1/2 cup of chocolate, semi-sweet baking

Recipe Directions for Banana Chocolate Muffins

  1. Without chocolate, it's 188 calories. 288 w/chocolate

  2. Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda and salt. Set aside.

  3. In a large bowl, combine bananas, sugar, egg,vanilla, cinnamon and chocolate and melted butter. Add flour mixture, and beat until smooth. Scoop into muffin pans.

  4. Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.

Categories

Dessert

Nutrition Facts
Serving Size 80.7g
Amount Per Serving
Calories
226
Calories from Fat
70
% Daily Value*
Total Fat
7.8g
12%
Saturated Fat
3.7g
18%
Trans Fat
0.0g
Cholesterol
31mg
10%
Sodium
250mg
10%
Potassium
215mg
6%
Total Carbohydrates
36.7g
12%
Dietary Fiber
1.6g
6%
Sugars
20.3g
Protein
3.0g
Vitamin A 4% Vitamin C 5%
Calcium 4% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • Very high in sugar
  • Contains alcohol
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