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Banana Chocolate Chip Muffins Recipe

Looking for an easy Banana Chocolate Chip Muffins recipe? Learn how to make Banana Chocolate Chip Muffins using healthy ingredients.


Submitted by cmwelp

Makes 12 servings



http://www.skinnytaste.com/2012/01/petite-chocolate-chip-banana-bread.html#more

Recipe Ingredients for Banana Chocolate Chip Muffins

2 bananas
1/3 cup coconut oil
1 1/4 cups whole wheat flour
3/4 tsp baking soda
1/4 tsp salt
2 tbsp butter
1/6 cup splenda brown sugar
2 large eggs
1/2 tsp vanilla extract
2 oz chocolate chips

Recipe Directions for Banana Chocolate Chip Muffins

  1. Preheat oven to 325. Spray a non-stick loaf pan with cooking spray.

  2. Mash bananas in a bowl, set aside. In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.

  3. In a large bowl cream butter and sugar with an electric mixer. Add egg whites, bananas, apple sauce, vanilla; beat at medium speed until thick. Scrape down sides of the bowl.

  4. Add flour mixture, then blend at low speed until combined. Fold in chocolate chips. Do not over mix.

  5. Pour batter into muffin pan; bake on the center rack for about 40 minutes, or until a toothpick inserted in the center comes out clean.

Categories

Breads

Nutrition Facts
Serving Size 57.4g
Amount Per Serving
Calories
185
Calories from Fat
94
% Daily Value*
Total Fat
10.4g
16%
Saturated Fat
7.7g
38%
Trans Fat
0.0g
Cholesterol
37mg
12%
Sodium
159mg
7%
Potassium
114mg
3%
Total Carbohydrates
20.0g
7%
Dietary Fiber
1.0g
4%
Sugars
7.6g
Protein
3.0g
Vitamin A 2% Vitamin C 3%
Calcium 2% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • Very high in saturated fat
  • High in sugar
  • Contains alcohol
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