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Banana Chocolate Chip Muffins Recipe

Looking for an easy Banana Chocolate Chip Muffins recipe? Learn how to make Banana Chocolate Chip Muffins using healthy ingredients.


Submitted by brooky_cookie

Makes 12 servings



Muffins using Greek yogurt instead of shortening (very heavy)

Recipe Ingredients for Banana Chocolate Chip Muffins

2 cup Wheat Flour, White, All-purpose, Enriched, Bleached
0.5 cup Oikos Organic Greek Yogurt
2 serving Eggs White Grade A Large
4 tbsp Special Dark Chips
3 medium (7" to 7-7/8" long) Bananas
1 tsp Vanilla Extract
1 tsp Baking Powder
0.5 cup, packed Sugars, Brown

Recipe Directions for Banana Chocolate Chip Muffins

add dry ingredients to wet, bake at 325 for 20 mins
Categories

Breads, Bake

Nutrition Facts
Serving Size 82.9g
Amount Per Serving
Calories
179
Calories from Fat
23
% Daily Value*
Total Fat
2.6g
4%
Saturated Fat
1.3g
6%
Trans Fat
0.0g
Cholesterol
36mg
12%
Sodium
46mg
2%
Potassium
155mg
4%
Total Carbohydrates
35.5g
12%
Dietary Fiber
1.7g
7%
Sugars
15.6g
Protein
4.4g
Vitamin A 1% Vitamin C 4%
Calcium 4% Iron 8%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
C
  Good points
  • Low in sodium
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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