Banana Choc Nut Ice-Cream Recipe

Looking for an easy Banana Choc Nut Ice-Cream recipe? Learn how to make Banana Choc Nut Ice-Cream using healthy ingredients.


Submitted by kaitylyn

Makes 5 servings



Banana frozen dessert with no added sugar. The healthy option!

Recipe Ingredients for Banana Choc Nut Ice-Cream

600 grams Bananas
2 tbsp Peanut Butter, Chunk Style
1 tbsp Vanilla Extract
25 grams VITARIUM Sugar Free Drinking Chocolate

Recipe Directions for Banana Choc Nut Ice-Cream

  1. Chop banana into 1cm slices

  2. Freeze on tray for 1-2 hrs

  3. Blend banana in food processor until smooth

  4. Add all other ingredients and blend to combine

Categories

Dessert

Nutrition Facts
Serving Size 134.0g
Amount Per Serving
Calories
155
Calories from Fat
33
% Daily Value*
Total Fat
3.7g
6%
Saturated Fat
0.7g
4%
Trans Fat
0.0g
Sodium
36mg
1%
Potassium
481mg
14%
Total Carbohydrates
29.5g
10%
Dietary Fiber
3.6g
14%
Sugars
15.5g
Protein
2.9g
Vitamin A 2% Vitamin C 17%
Calcium 1% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
83% confidence
B-
  Good points
  • Low in sodium
  • High in vitamin B6
  • High in vitamin C
  •   Bad points
  • Very high in sugar
  • Contains alcohol
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement