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Banana Bread Recipe

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Looking for an easy Banana Bread recipe? Learn how to make Banana Bread using healthy ingredients.


Submitted by andie83

Makes 10 servings



A low-cholesterol, low fat, high fiber version with rich banana taste

Recipe Ingredients for Banana Bread

3/4 cup unsweetened apple sauce
3/4 cup sugar
1 1/2 cup flour
1 tsp baking soda
1 tsp salt
3 bananas

Recipe Directions for Banana Bread

Preheat oven to 325 Degrees. Lightly grease an 8x4 pan. In large bowl, cream applesauce and sugar. Sift the flour, baking soda and salt. Blend in the mashed bananas. Pour batter into prepared pan. Bake at 325 for 60 minutes, or until a knife inserted in the center comes out clean.
Categories

Breads

Nutrition Facts
Serving Size 88.5g
Amount Per Serving
Calories
166
Calories from Fat
3
% Daily Value*
Total Fat
0.3g
0%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
359mg
15%
Potassium
161mg
5%
Total Carbohydrates
39.4g
13%
Dietary Fiber
1.6g
6%
Sugars
21.2g
Protein
2.3g
Vitamin A 1% Vitamin C 5%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
B-
  Good points
  • No saturated fat
  • No cholesterol
  •   Bad points
  • Very high in sugar
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