Banana Bread Recipe

Looking for an easy Banana Bread recipe? Learn how to make Banana Bread using healthy ingredients.


Submitted by maureenorgan

Makes 12 servings



Mildly good breakfast on the go.

Recipe Ingredients for Banana Bread

1 3/4 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
2/3 cup white sugar
1/3 cup butter, softened
2 eggs
1 cup mashed banana
1/2 cup chopped walnuts

Recipe Directions for Banana Bread

  1. Grease an 8x4 inch loaf pan. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large mixing bowl, sift together flour, baking powder, baking soda, salt, and sugar. Add butter, eggs, nuts, and mashed banana. Beat until well blended.

  3. Pour batter into prepared pan and bake about 1 hour, or until a toothpick inserted in the center of the loaf comes out clean.

Categories

Breads, Breakfast, Brunch, Snacks

Nutrition Facts
Serving Size 61.9g
Amount Per Serving
Calories
209
Calories from Fat
82
% Daily Value*
Total Fat
9.1g
14%
Saturated Fat
3.7g
18%
Trans Fat
0.0g
Cholesterol
45mg
15%
Sodium
172mg
7%
Potassium
187mg
5%
Total Carbohydrates
28.9g
10%
Dietary Fiber
1.2g
5%
Sugars
12.8g
Protein
4.2g
Vitamin A 4% Vitamin C 2%
Calcium 5% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • High in sugar
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