Banana Bread Recipe

Looking for an easy Banana Bread recipe? Learn how to make Banana Bread using healthy ingredients.


Submitted by mlyamasaki

Makes 24 servings



Recipe courtesy of Simply Recipes No need for a mixer for this recipe.

Recipe Ingredients for Banana Bread

4 ripe bananas, smashed
1/3 cup melted butter
3/4 cup sugar
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
1 pinch of salt
1 1/2 cups of all-purpose flour

Recipe Directions for Banana Bread

  1. Preheat the oven to 350F (175C).

  2. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.

  3. Mix in the sugar, egg, and vanilla.

  4. Sprinkle the baking soda and salt over the mixture and mix in.

  5. Add the flour last, mix.

  6. Pour mixture into a buttered 4x8 inch loaf pan.

  7. Bake for 1 hour.

  8. Cool on a rack.

  9. Remove from pan and slice to serve.

Categories

Breads

Nutrition Facts
Serving Size 39.1g
Amount Per Serving
Calories
96
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
15mg
5%
Sodium
81mg
3%
Potassium
82mg
2%
Total Carbohydrates
16.7g
6%
Dietary Fiber
0.7g
3%
Sugars
8.7g
Protein
1.3g
Vitamin A 2% Vitamin C 3%
Calcium 0% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • Very high in sugar
  • Contains alcohol
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