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Banana Bread Recipe

Looking for an easy Banana bread recipe? Learn how to make Banana bread using healthy ingredients.


Submitted by tondy

Makes 12 servings



No sugar banana bread, with wholemeal flour

Recipe Ingredients for Banana bread

3 ripe bananas, smashed
1/3 cup melted butter
1 cup splenda
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
1 pinch of salt
1 1/2 cups wheat flour, whole grain

Recipe Directions for Banana bread

No need for a mixer for this recipe. Preheat the oven to 350F (175C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
Categories

Dessert

Nutrition Facts
Serving Size 71.9g
Amount Per Serving
Calories
215
Calories from Fat
51
% Daily Value*
Total Fat
5.7g
9%
Saturated Fat
3.4g
17%
Trans Fat
0.0g
Cholesterol
29mg
10%
Sodium
160mg
7%
Potassium
129mg
4%
Total Carbohydrates
34.7g
12%
Dietary Fiber
1.1g
4%
Sugars
19.7g
Protein
2.4g
Vitamin A 4% Vitamin C 4%
Calcium 1% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • Very high in sugar
  • Contains alcohol
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