Banana Bread Recipe

Looking for an easy Banana Bread recipe? Learn how to make Banana Bread using healthy ingredients.


Submitted by paocesp

Makes 16 servings



From: http://www.elise.com/recipes/archives/001465banana_bread.php

Recipe Ingredients for Banana Bread

4 ripe bananas, smashed
1/3 cup melted butter
2/3 cup sugar
2 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
1 pinch of salt
1 1/2 cups of all-purpose flour
1/2 cup nuts, chopped

Recipe Directions for Banana Bread

  1. No need for a mixer for this recipe.

  2. Preheat the oven to 350F (175C).

  3. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.

  4. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in.

  5. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan.

  6. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

Categories

Dairy, Breads

Nutrition Facts
Serving Size 64.6g
Amount Per Serving
Calories
169
Calories from Fat
61
% Daily Value*
Total Fat
6.8g
10%
Saturated Fat
3.0g
15%
Trans Fat
0.0g
Cholesterol
33mg
11%
Sodium
155mg
6%
Potassium
153mg
4%
Total Carbohydrates
25.2g
8%
Dietary Fiber
1.5g
6%
Sugars
12.2g
Protein
3.0g
Vitamin A 3% Vitamin C 4%
Calcium 1% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
    Bad points
  • High in sugar
  • Contains alcohol
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