Banana Bread Recipe

Looking for an easy Banana Bread recipe? Learn how to make Banana Bread using healthy ingredients.


Submitted by shinybiscuit

Makes 8 servings



Tasty banana bread, for using up old bananas, or having an almost guilt-free treat.

Recipe Ingredients for Banana Bread

2 tbspn margarine
1 tbspn milk
2 medium bananas
1 whole egg
1 1/2 cup brown flour
1/2 tsp bicarbonate of soda
1/2 cup caster sugar
1/4 tsp salt

Recipe Directions for Banana Bread

  1. Set oven to 160 deg, gas mark 5.

  2. Melt margarine and add to a large mixing bowl.

  3. Mash the bananas until smooth.

  4. Add milk, mashed bananas, egg and optional walnuts.

  5. Mix together thoroughly, it's ok if the constituency is slightly curdled.

  6. Add flour, Bicarb of soda, sugar and salt.

  7. Fold in until a smooth cake batter is formed.

  8. Pour into greased loaf tin and bake for 20-30 mins, or until a knife can be pulled clean from the centre of the loaf.

Categories

Dairy, Eggs, Dessert, Bake

Nutrition Facts
Serving Size 76.8g
Amount Per Serving
Calories
194
Calories from Fat
33
% Daily Value*
Total Fat
3.7g
6%
Saturated Fat
0.7g
4%
Trans Fat
0.0g
Cholesterol
23mg
8%
Sodium
194mg
8%
Potassium
143mg
4%
Total Carbohydrates
37.2g
12%
Dietary Fiber
1.3g
5%
Sugars
16.2g
Protein
3.5g
Vitamin A 4% Vitamin C 4%
Calcium 1% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  •   Bad points
  • Very high in sugar
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