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Banana Bread Recipe

Looking for an easy banana bread recipe? Learn how to make banana bread using healthy ingredients.


Submitted by jojosully

Makes 20 servings



quick bread to use up overripe bananas

Recipe Ingredients for banana bread

0.75 cup Sugars, Granulated
0.25 cup Vegetable Oil, Canola
2 large Egg, Whole
390 grams Bananas
0.5 cup Fat Free Milk
1.25 cup Wheat Flour, Whole-grain
1.25 cup Wheat Flour, White, All-purpose, Unenriched
1 serving Baking Soda
0.75 tsp Salt, Table

Recipe Directions for banana bread

  1. mix eggs, oil, sugar and milk

  2. add rest of ingedients

  3. pour into loaf pans

  4. bake at 350 for about 1 hour until toothpick comes out clean

Categories

Breads

Nutrition Facts
Serving Size 56.3g
Amount Per Serving
Calories
134
Calories from Fat
32
% Daily Value*
Total Fat
3.5g
5%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
19mg
6%
Sodium
106mg
4%
Potassium
115mg
3%
Total Carbohydrates
23.7g
8%
Dietary Fiber
1.6g
6%
Sugars
10.3g
Protein
2.9g
Vitamin A 1% Vitamin C 3%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
B+
  Good points
  • Low in saturated fat
  • High in selenium
  •   Bad points
  • High in sugar
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