Baked Ziti Casserole Recipe

Looking for an easy Baked Ziti Casserole recipe? Learn how to make Baked Ziti Casserole using healthy ingredients.


Submitted by rainygrl35

Makes 4 servings



Baked pasta is hearty, satisfying, and easy to prepare. To streamline the recipe, we skipped the traditional step of browning the meat before it's combined with the rest of the ingredients; it cooks fully as the casserole bakes. This recipe easily doubles to feed a crowd; bake in a 13 x 9-inch baking dish for 35 minutes.

Recipe Ingredients for Baked Ziti Casserole

6 ounces uncooked ziti
2 cups Marinara sauce
1 cup shredded part-skim mozzarella cheese,
1 tablespoon shredded parmesan cheese
6 ounces ground turkey
1 Cooking spray

Recipe Directions for Baked Ziti Casserole

  1. Preheat oven to 350.

  2. Cook pasta according to package directions, omitting salt and fat. Drain.

  3. Combine pasta, Basic Marinara, 1/2 cup mozzarella, 2 tablespoons Asiago, salt, pepper sauce, and turkey in a large bowl. Spoon into an 8-inch square baking dish coated with cooking spray; sprinkle with remaining 1/2 cup mozzarella and remaining 2 tablespoons Asiago. Bake at 350 for 30 minutes or until cheese is lightly browned. Let stand 5 minutes before serving.

Categories

Main Dish

Nutrition Facts
Serving Size 239.7g
Amount Per Serving
Calories
453
Calories from Fat
143
% Daily Value*
Total Fat
15.9g
24%
Saturated Fat
6.1g
31%
Trans Fat
0.0g
Cholesterol
62mg
21%
Sodium
726mg
30%
Potassium
538mg
15%
Total Carbohydrates
50.2g
17%
Dietary Fiber
4.8g
19%
Sugars
12.0g
Protein
27.0g
Vitamin A 15% Vitamin C 4%
Calcium 26% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
   
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