Important Update: Calorie Count will be shutting down on March 15th. Please click here to read the announcement. Data export is available.

Baked Turkey and Jack Cheese Chimichangas Recipe

Looking for an easy Baked Turkey and Jack Cheese Chimichangas recipe? Learn how to make Baked Turkey and Jack Cheese Chimichangas using healthy ingredients.


Submitted by cryptic2021

Makes 8 servings



Katie's Weight Watcher recipe - she was able to make it herself

Recipe Ingredients for Baked Turkey and Jack Cheese Chimichangas

1/2 lb lean ground turkey
16 oz fat-free refried beans
2 3/4 cup salsa
4 oz canned green chilis
1 tsp chili powder
1 cup shredded reduced-fat monterey jack cheese
8 wheat flour tortillas
1/2 cup fat-free sour cream
1 tbsp minced garlic

Recipe Directions for Baked Turkey and Jack Cheese Chimichangas

  1. Preheat oven to 350.

  2. Brown Turkey with the garlic. Add beans, 1 3/4 cup salsa, green chilis, chili powder. Cook until heated through, then add cheese.

  3. Warm tortillas.

  4. Assemble chimichangas with about 1/2 cup mixture in each tortilla. Bake in oven for 20 minutes. Serve with salsa and sour cream.

Categories

Main Dish

Nutrition Facts
Serving Size 244.1g
Amount Per Serving
Calories
242
Calories from Fat
73
% Daily Value*
Total Fat
8.1g
12%
Saturated Fat
3.8g
19%
Trans Fat
0.0g
Cholesterol
39mg
13%
Sodium
881mg
37%
Potassium
518mg
15%
Total Carbohydrates
28.6g
10%
Dietary Fiber
6.5g
26%
Sugars
4.3g
Protein
15.7g
Vitamin A 12% Vitamin C 10%
Calcium 20% Iron 10%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • High in dietary fiber
  •   Bad points
  • High in sodium
  • Join Calorie Count - It's Easy and Free!
    CREATE FREE ACCOUNT
    Advertisement