Baked Sweet Potato Chips Recipe

Looking for an easy Baked Sweet Potato Chips recipe? Learn how to make Baked Sweet Potato Chips using healthy ingredients.


Submitted by tessamp

Makes 4 servings



One serving has 1 WW point and 9.3 carbs.

Recipe Ingredients for Baked Sweet Potato Chips

1 large sweet potato
2 t olive oil
1/8 t salt

Recipe Directions for Baked Sweet Potato Chips

  1. Preheat oven to 400 degrees. Spray 2 baking sheets with cooking spray.

  2. Thinly slice potatoes in a food processor or by hand; they should be no more than 1/8 inch thick.

  3. Arrange slices on baking sheets so they don't overlap. Brush with oil and sprinkle with salt (or omit).

  4. Bake chips unitl they begin to lightly brown, about 15 minutes. Cool on a rack and serve.

Categories

Snacks

Nutrition Facts
Serving Size 47.4g
Amount Per Serving
Calories
60
Calories from Fat
21
% Daily Value*
Total Fat
2.3g
4%
Saturated Fat
0.3g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
90mg
4%
Potassium
214mg
6%
Total Carbohydrates
9.3g
3%
Dietary Fiber
1.5g
6%
Sugars
2.9g
Protein
0.9g
Vitamin A 173% Vitamin C 15%
Calcium 2% Iron 2%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • No cholesterol
  • High in manganese
  • High in thiamin
  • Very high in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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