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Baked Stuffed Apples Recipe

Looking for an easy Baked Stuffed Apples recipe? Learn how to make Baked Stuffed Apples using healthy ingredients.


Submitted by sgrynd

Makes 1 serving



"An apple is filled with a cinnamon cheesecake center. I used a Braeburn apple but any variety will work. Great for a cold night! Serve with whipped cream or a scoop of vanilla ice cream."

Recipe Ingredients for Baked Stuffed Apples

1 apple
1 teaspoon ground cinnamon
1 pinch ground nutmeg
1 tablespoon white sugar
2 tablespoons cream cheese
1 tablespoon dried cranberries

Recipe Directions for Baked Stuffed Apples

  1. 1. Preheat the oven to 375 degrees F (190 degrees C).

  2. 2. Cut the stem out of the apple and hollow out the center until it is about 1 1/2 inches wide without going through the bottom. In a small cup, stir together the cinnamon, nutmeg and sugar. Set aside half of this mixture, and mix the rest with the cream cheese and dried cranberries.

  3. 3. Sprinkle some of the reserved cinnamon sugar into the apple's cavity. Fill with the cream cheese mixture, and sprinkle the remaining cinnamon sugar on the top. Place the apple in a small baking dish.

  4. 4. Bake for 35 to 40 minutes, until the apple is tender enough to easily pierce with a fork.

Categories

Fruits, Dessert, American, Bake

Nutrition Facts
Serving Size 179.1g
Amount Per Serving
Calories
200
Calories from Fat
66
% Daily Value*
Total Fat
7.3g
11%
Saturated Fat
4.5g
22%
Trans Fat
0.0g
Cholesterol
22mg
7%
Sodium
61mg
3%
Potassium
188mg
5%
Total Carbohydrates
34.9g
12%
Dietary Fiber
4.8g
19%
Sugars
27.3g
Protein
2.0g
Vitamin A 7% Vitamin C 12%
Calcium 5% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in sodium
  •   Bad points
  • High in saturated fat
  • Very high in sugar
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