Baked Spaghetti Recipe

Looking for an easy Baked Spaghetti recipe? Learn how to make Baked Spaghetti using healthy ingredients.


Submitted by michael30736

Makes 12 servings



Spaghetti and cheese baked together.

Recipe Ingredients for Baked Spaghetti

16 oz of spaghetti
1 pound of ground beef
3 1/4 cup of prego spaghetti sauce
2 cups of shredded mozzarella cheese
1/4 cup parmesean cheese

Recipe Directions for Baked Spaghetti

  1. Preheat oven to 350.

  2. Brown the ground beef.

  3. Drain the grease from the ground beef and add the spaghetti sauce.

  4. Prepare the spaghetti according to the directions on the package.

  5. Grease 13 x 9 inch pan.

  6. Layer spaghetti, sauce, and cheese in pan as you would with lasagna.

  7. Bake about 20 minutes. You want all the cheese to melt and the entire dish heated all the way through. The cheese holds the "bricks" of spaghetti together when you serve it.

Categories

Main Dish

Nutrition Facts
Serving Size 165.8g
Amount Per Serving
Calories
288
Calories from Fat
83
% Daily Value*
Total Fat
9.2g
14%
Saturated Fat
4.3g
22%
Trans Fat
0.0g
Cholesterol
73mg
24%
Sodium
475mg
20%
Potassium
443mg
13%
Total Carbohydrates
28.4g
9%
Dietary Fiber
1.6g
6%
Sugars
6.0g
Protein
22.5g
Vitamin A 8% Vitamin C 2%
Calcium 18% Iron 17%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
   
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