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Baked Rigatoni with Bechamel Sauce Recipe

Looking for an easy Baked Rigatoni with Bechamel Sauce recipe? Learn how to make Baked Rigatoni with Bechamel Sauce using healthy ingredients.


Submitted by xtaass

Makes 1 serving



Baked Rigatoni with Bechamel Sauce

Recipe Ingredients for Baked Rigatoni with Bechamel Sauce

1 stick Butter
0.65 cup Wheat Flour, White, All-purpose, Enriched, Bleached
0.5 tsp Nutmeg, Ground
1 cup, shredded Fontina Cheese
8 ounces Ham, Sliced, Regular
450 grams Pasta Rigatoni

Recipe Directions for Baked Rigatoni with Bechamel Sauce

Baked Rigatoni with Bechamel Sauce
Categories

Main Dish

Nutrition Facts
Serving Size 980.1g
Amount Per Serving
Calories
3493
Calories from Fat
1362
% Daily Value*
Total Fat
151.3g
233%
Saturated Fat
86.9g
434%
Trans Fat
0.0g
Cholesterol
497mg
166%
Sodium
3834mg
160%
Potassium
838mg
24%
Total Carbohydrates
406.5g
136%
Dietary Fiber
21.3g
85%
Sugars
12.8g
Protein
132.9g
Vitamin A 76% Vitamin C 15%
Calcium 80% Iron 142%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Low in sugar
  • High in thiamin
  •   Bad points
  • High in saturated fat
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