Baked Potatoe with Olive Oil and Rosemary Recipe

Looking for an easy Baked potatoe with olive oil and rosemary recipe? Learn how to make Baked potatoe with olive oil and rosemary using healthy ingredients.


Submitted by LucieCalorie

Makes 3 servings



Baked potatoe with olive oil and rosemary

Recipe Ingredients for Baked potatoe with olive oil and rosemary

1 tsp Salt, Table
1 tsp Rosemary, Dried
6 potato medium (2-1/4" to 3-1/4" dia) Potatoes, Baked, Flesh And Skin
3 1tsp Olive Oil

Recipe Directions for Baked potatoe with olive oil and rosemary

  1. Mix the raw potatoes with oil, salt and rosemary.

  2. Bake 20-30 min in the oven.

Categories

Potatoes

Nutrition Facts
Serving Size 352.9g
Amount Per Serving
Calories
363
Calories from Fat
45
% Daily Value*
Total Fat
5.0g
8%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
1620mg
67%
Potassium
1855mg
53%
Total Carbohydrates
73.4g
24%
Dietary Fiber
7.8g
31%
Sugars
4.1g
Protein
8.7g
Vitamin A 1% Vitamin C 56%
Calcium 6% Iron 22%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in potassium
  • High in vitamin B6
  • High in vitamin C
  •   Bad points
  • High in sodium
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