Baked Potato Soup Recipe

Looking for an easy Baked Potato Soup recipe? Learn how to make Baked Potato Soup using healthy ingredients.


Submitted by emivann

Makes 8 servings



A recipe from cooking light magazine, slightly altered. Also add salt, pepper, and garlic powder to taste. Corn is optional. Garnish with green onions, crumbled bacon, cheese, and cracked pepper.

Recipe Ingredients for Baked Potato Soup

1134 grams Potatoes, Boiled
2/3 cup Wheat Flour, White, All-purpose, Enriched, Bleached
4 cup Milk, Nonfat, Fluid
2 cup Cream, Fluid, Half And Half
1 cup Cream, Sour, Cultured
3/4 cup, chopped Onions, Spring Or Scallions
5 oz Extra Sharp Cheddar

Recipe Directions for Baked Potato Soup

  1. Preheat oven to 400.

  2. Pierce potatoes with a fork; bake at 400 for 1 hour or until tender. Cool. Peel potatoes; coarsely mash.

  3. Lightly spoon flour into dry measuring cups; level with a knife. Place flour in a large Dutch oven; gradually add milk, stirring with a whisk until blended. Cook over medium heat until thick and bubbly (about 8 minutes). Add mashed potatoes, 3/4 cup cheese, salt, and 1/2 teaspoon pepper, stirring until cheese melts. Remove from heat.

  4. Stir in sour cream and 1/2 cup onions. Cook over low heat 10 minutes or until thoroughly heated (do not boil). Ladle 1 1/2 cups soup into each of 8 bowls. Sprinkle each serving with 1 1/2 teaspoons cheese, 1 1/2 teaspoons onions, and about 1 tablespoon bacon. Garnish with cracked pepper, if desired.

Categories

Main Dish

Nutrition Facts
Serving Size 383.0g
Amount Per Serving
Calories
413
Calories from Fat
173
% Daily Value*
Total Fat
19.2g
30%
Saturated Fat
12.1g
61%
Trans Fat
0.0g
Cholesterol
57mg
19%
Sodium
225mg
9%
Potassium
803mg
23%
Total Carbohydrates
46.8g
16%
Dietary Fiber
2.9g
12%
Sugars
7.7g
Protein
14.8g
Vitamin A 12% Vitamin C 21%
Calcium 39% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
    Bad points
  • High in saturated fat
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