Baked Penne Recipe

Looking for an easy Baked Penne recipe? Learn how to make Baked Penne using healthy ingredients.


Submitted by tamarap19

Makes 6 servings



prep = 5 min, total time = 35 mins

Recipe Ingredients for Baked Penne

1/2 lb. lean ground beef
1/2 cup chopped onions
1/2 cup green peppers
24 oz. spaghetti sauce
10 oz. Cooking Creme
1 cup Shredded Mozzarella Cheese
6 oz penne pasta

Recipe Directions for Baked Penne

  1. Heat oven to 350F.

  2. Brown meat with vegetables in large nonstick skillet. Stir in spaghetti sauce, 3/4 cup cooking creme and 1/2 cup mozzarella; cook and stir 2 to 3 min. or until mozzarella is melted. Add pasta; mix lightly.

  3. Spoon into 2-qt. casserole; top with remaining cooking creme and mozzarella. Cover.

  4. Bake 20 min. or until heated through, uncovering after 15 min.

Categories

Main Dish

Nutrition Facts
Serving Size 262.9g
Amount Per Serving
Calories
619
Calories from Fat
134
% Daily Value*
Total Fat
14.9g
23%
Saturated Fat
8.0g
40%
Trans Fat
0.0g
Cholesterol
88mg
29%
Sodium
10122mg
422%
Potassium
1201mg
34%
Total Carbohydrates
94.2g
31%
Dietary Fiber
3.7g
15%
Sugars
3.0g
Protein
29.7g
Vitamin A 11% Vitamin C 15%
Calcium 41% Iron 30%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in sugar
  •   Bad points
  • Very high in sodium
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