Baked Oatmeal Recipe

Looking for an easy Baked Oatmeal recipe? Learn how to make Baked Oatmeal using healthy ingredients.


Submitted by subwaybusker

Makes 6 servings



no artificial ingredients, 240 cals

Recipe Ingredients for Baked Oatmeal

2 3/4 c. oats
2/3 c. brown sugar
1 tsp. cinnamon
1/2 tsp. salt
3 1/3 c. almond breeze
4 egg whites, lightly beaten
1 tsp. vanilla extract

Recipe Directions for Baked Oatmeal

  1. Preheat oven to 350 F. Spray an 8-inch glass baking dish with cooking spray.

  2. In a large bowl, combine oats, sugar, cinnamon and salt. Mix well. In a medium bowl, combine almond breeze or milk, egg whites, and vanilla and mix well. Add the wet ingredients to the dry ingredients and mix until well blended.

  3. Pour into the baking dish. Bake at 350 F for 55-60 minutes or until center is set and firm to the touch. Cool slightly.

  4. Serve topped with milk or sugar or yogurt and fruit, if desired. Store leftover oatmeal tightly covered in the refrigerator.

Categories

Breakfast, Dessert

Nutrition Facts
Serving Size 210.5g
Amount Per Serving
Calories
241
Calories from Fat
36
% Daily Value*
Total Fat
4.0g
6%
Saturated Fat
0.4g
2%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
321mg
13%
Potassium
331mg
9%
Total Carbohydrates
42.4g
14%
Dietary Fiber
4.4g
18%
Sugars
16.2g
Protein
8.9g
Vitamin A 6% Vitamin C 0%
Calcium 15% Iron 12%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C+
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in manganese
  • High in selenium
  • High in vitamin E
  •   Bad points
  • High in sugar
  • Contains alcohol
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