Baked Macaroni with Triple Cheese Recipe

Looking for an easy Baked Macaroni with Triple Cheese recipe? Learn how to make Baked Macaroni with Triple Cheese using healthy ingredients.


Submitted by melissamcculloh

Makes 8 servings



This can be made ahead of time and refrigerated. Bake for 25 minutes covered in foil, then 15 minutes uncovered.

Recipe Ingredients for Baked Macaroni with Triple Cheese

2 cups dry elbow macaroni
1/4 cup butter
2 tbsp Flour
12 oz evaporated milk
1/2 tsp salt
6 slices american cheese
3 oz cream cheese
2 cups shredded cheddar cheese

Recipe Directions for Baked Macaroni with Triple Cheese

  1. Heat oven to 350. Cook Macaroni according to package directions, drain. Meanwhile, melt butter in a 3-quart saucepan, but do not brown.

  2. Stir in the flour and cook over medium-low heat while stirring. Cook for 1-2 minutes or until mixture is smooth and bubbly.

  3. Add milk and salt, stirring occasionally. Continue to cook 3-4 minutes until sauce is thickened.

  4. Add American cheese, one slice at a time. Stir between each addition. Add cream cheese. Stir well and continue cooking on low until cheeses are melted. (It's okay if a few cream cheese lumps remain.)

  5. Remove pan from heat and combine cheese sauce with cooked macaroni. Add shredded cheddar cheese and stir until combined.

  6. Pour mac and cheese mixture intp a greased 2-quart casserole dish. Bake at 350 for 20 minutes.

Categories

Pasta, Main Dish

Nutrition Facts
Serving Size 127.6g
Amount Per Serving
Calories
396
Calories from Fat
237
% Daily Value*
Total Fat
26.3g
40%
Saturated Fat
16.3g
81%
Trans Fat
0.0g
Cholesterol
81mg
27%
Sodium
639mg
27%
Potassium
266mg
8%
Total Carbohydrates
23.3g
8%
Dietary Fiber
0.7g
3%
Sugars
6.2g
Protein
16.6g
Vitamin A 16% Vitamin C 1%
Calcium 42% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
  Good points
  • High in calcium
  •   Bad points
  • Very high in saturated fat
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