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Baked Lima Beans Recipe

Looking for an easy Baked Lima Beans recipe? Learn how to make Baked Lima Beans using healthy ingredients.


Submitted by frmrfbi

Makes 8 servings



This is a great casserole dish that goes well with meatloaf.

Recipe Ingredients for Baked Lima Beans

1 lb. Dried Lima Beans (lrg.)
1/2 T Brown Sugar
1 can Tomato Soup
1/2 can Water
1/2 t Dry Mustard
1 dash pepper
3 small Onions
1 Salt to taste

Recipe Directions for Baked Lima Beans

Soak beans overnight. Parboil, drain, add other ingredients. Place in baking dish and bake 3 hours at 350 degrees F.
Categories

Beans, Main Dish

Nutrition Facts
Serving Size 160.0g
Amount Per Serving
Calories
101
Calories from Fat
7
% Daily Value*
Total Fat
0.8g
1%
Saturated Fat
0.2g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
235mg
10%
Potassium
393mg
11%
Total Carbohydrates
19.6g
7%
Dietary Fiber
3.7g
15%
Sugars
5.6g
Protein
4.8g
Vitamin A 5% Vitamin C 34%
Calcium 3% Iron 13%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in saturated fat
  • No cholesterol
  • High in dietary fiber
  • High in iron
  • Very high in manganese
  • High in magnesium
  • High in potassium
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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