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Baked Donut Recipe

Looking for an easy Baked Donut recipe? Learn how to make Baked Donut using healthy ingredients.


Submitted by nacheezit

Makes 10 servings



Baked, not fried? You bet! You'll scarcely be able to tell these from "the real thing," especially if you frost or sugar them when they're done.

Recipe Ingredients for Baked Donut

0.88 cup Gold Medal All Purpose Flour
3 packet In the Raw Zero Calorie Sweetener
0.5 cup Frozen Red Raspberries
1 Teaspoon Baking Powder
0.13 tsp Nutmeg, Ground
0.25 tsp Salt, Table
1 tsp Cinnamon, Ground
0.2 cup Dry Whole Milk
2 tbsp 67% Buttery Spread
1 fl oz Water

Recipe Directions for Baked Donut

  1. Whisk together all of the dry ingredients in a medium-sized mixing bowl.

  2. In a separate bowl, beat the eggs, oil and water (or buttermilk or yogurt) until foamy.

  3. Pour the liquid ingredients all at once into the dry ingredients and stir just until combined.

  4. Butter or grease the doughnut pan; non-stick pan spray works well here. Note: even though the pan is non-stick, since the doughnuts are low-fat they may stick unless you grease the pan first. Fill each doughnut form half full.

  5. Bake the doughnuts in a preheated 375F oven for 10 to 12 minutes. When done, they'll spring back when touched lightly, and will be quite brown on the top.

  6. Remove the doughnuts from the oven, remove them from the pan, and allow them to cool on rack. Glaze with icing, or coat with cinnamon-sugar or any non-melting sugar.

Categories

Breakfast, Brunch, Dessert, Snacks, Bake, Vegetarian

Nutrition Facts
Serving Size 28.4g
Amount Per Serving
Calories
65
Calories from Fat
22
% Daily Value*
Total Fat
2.4g
4%
Saturated Fat
0.8g
4%
Trans Fat
0.0g
Cholesterol
2mg
1%
Sodium
83mg
3%
Potassium
40mg
1%
Total Carbohydrates
9.7g
3%
Dietary Fiber
0.7g
3%
Sugars
1.6g
Protein
1.7g
Vitamin A 3% Vitamin C 2%
Calcium 2% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C+
  Good points
  • Low in cholesterol
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