Baked Chicken Recipe

Looking for an easy Baked Chicken recipe? Learn how to make Baked Chicken using healthy ingredients.


Submitted by carmen_wald

Makes 12 servings



Simple baked chicken (tastes like BBQ)

Recipe Ingredients for Baked Chicken

6 breast, bone and skin removed Chicken, Breast, Meat Only
1 packet Soup, Onion Mix, Dehydrated, Dry Form
1 cup Salad Dressing, French, Commercial, Regular

Recipe Directions for Baked Chicken

  1. Place the chicken breasts in a glass or non-reactive baking dish.

  2. Stir the onion soup mix and French dressing together in a bowl until well blended. Pour over the chicken breasts. Cover the baking dish with plastic wrap, and refrigerate at least 8 hours.

  3. Preheat oven to 350 degrees F (175 degrees C).

  4. Remove plastic wrap from the baking dish, and cover loosely with aluminum foil.

  5. Bake chicken in preheated oven until top is bubbly and slightly browned, about 1 hour and 15 minutes.

Categories

Chicken, Main Dish, American, Bake

Nutrition Facts
Serving Size 110.1g
Amount Per Serving
Calories
247
Calories from Fat
112
% Daily Value*
Total Fat
12.4g
19%
Saturated Fat
2.0g
10%
Trans Fat
0.0g
Cholesterol
73mg
24%
Sodium
499mg
21%
Potassium
258mg
7%
Total Carbohydrates
5.4g
2%
Dietary Fiber
0.2g
1%
Sugars
3.5g
Protein
27.1g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • Very high in niacin
  • High in selenium
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