Baked Beans Scones Recipe

Looking for an easy Baked beans scones recipe? Learn how to make Baked beans scones using healthy ingredients.


Submitted by auccl799

Makes 10 servings



Pinwheeled scones filled with beans and cheese

Recipe Ingredients for Baked beans scones

3 cups flour
1/2 tsp salt
6 tsp baking powder
50 g butter
420 g baked beans
1 cup cheddar cheese

Recipe Directions for Baked beans scones

  1. Sift flour, salt and baking powder

  2. Cut in butter

  3. Make well in centre and pour in 1 cup water

  4. Roll out into 40cmx25cm rectangle

  5. Spread beans and some cheese on 2/3

  6. Roll up and cut in 10

  7. Bake 20 mins 220C

Categories

Brunch, Bake, Vegetarian

Nutrition Facts
Serving Size 99.1g
Amount Per Serving
Calories
284
Calories from Fat
93
% Daily Value*
Total Fat
10.3g
16%
Saturated Fat
5.2g
26%
Trans Fat
0.0g
Cholesterol
25mg
8%
Sodium
396mg
16%
Potassium
506mg
14%
Total Carbohydrates
39.1g
13%
Dietary Fiber
3.3g
13%
Sugars
0.1g
Protein
9.0g
Vitamin A 5% Vitamin C 1%
Calcium 24% Iron 16%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Very low in sugar
  • High in phosphorus
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