Bacon Egg and Cheese Biscuit Recipe

Looking for an easy Bacon Egg and Cheese biscuit recipe? Learn how to make Bacon Egg and Cheese biscuit using healthy ingredients.


Submitted by kateduttongillett

Makes 1 serving



take about 140 calories off a normal serving by taking half the biscuit off!!! Tastes even better!!

Recipe Ingredients for Bacon Egg and Cheese biscuit

1/2 biscuit
1 egg
1 bacon
1 slice american cheese

Recipe Directions for Bacon Egg and Cheese biscuit

Assemble the cooked ingredients, throw out or share the spare half of biscuit.
Categories

Breakfast, American, Quick

Nutrition Facts
Serving Size 101.5g
Amount Per Serving
Calories
300
Calories from Fat
184
% Daily Value*
Total Fat
20.4g
31%
Saturated Fat
7.5g
37%
Trans Fat
0.0g
Cholesterol
224mg
75%
Sodium
950mg
40%
Potassium
267mg
8%
Total Carbohydrates
10.7g
4%
Dietary Fiber
0.2g
1%
Sugars
2.0g
Protein
17.5g
Vitamin A 8% Vitamin C 0%
Calcium 15% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
C-
  Good points
  • Low in sugar
  • High in phosphorus
  • High in selenium
  •   Bad points
  • High in saturated fat
  • Very high in cholesterol
  • High in sodium
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