Baby Ruth Bars Recipe

Looking for an easy Baby Ruth Bars recipe? Learn how to make Baby Ruth Bars using healthy ingredients.


Submitted by tdumdei

Makes 18 servings



These are horribly fattening; I usely make at Christmas or to take somewhere. I used whipped peanut butter, also.

Recipe Ingredients for Baby Ruth Bars

1 1/3 cups light margarine
2 cups brown sugar
1/3 cup white corn syrup
8 cups oatmeal
2 tsp. vanilla
1/2 cup peanut butter
6 oz. chocolate chips
3 oz. butterscotch chips
2/3 cup peanut butter
1 cup peanuts, chopped

Recipe Directions for Baby Ruth Bars

  1. Melt margarine. Add brown sugar, syrup, peanut butter, oatmeal, and vanilla. Put in 9 x 13 cake pan. Bake at 350 degrees for about 15 minutes.

  2. Topping:

  3. 6 oz. pkg. chocolate chips

  4. 1/2 6 oz. pkg. butterscotch chips

  5. 2/3 cup peanut butter

  6. 1 cup chopped peanuts

  7. Melt together and spread on top. Cut into bars when cool.

Categories

Dessert

Nutrition Facts
Serving Size 109.2g
Amount Per Serving
Calories
468
Calories from Fat
203
% Daily Value*
Total Fat
22.6g
35%
Saturated Fat
6.2g
31%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
170mg
7%
Potassium
211mg
6%
Total Carbohydrates
57.7g
19%
Dietary Fiber
6.1g
24%
Sugars
27.2g
Protein
11.0g
Vitamin A 12% Vitamin C 0%
Calcium 5% Iron 11%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D+
  Good points
  • No cholesterol
  • Low in sodium
  • High in manganese
  •   Bad points
  • High in sugar
  • Contains alcohol
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