Avocado Salsa Recipe

Looking for an easy Avocado Salsa recipe? Learn how to make Avocado Salsa using healthy ingredients.


Submitted by brakenek8

Makes 3 servings



This is the perfect topping, or dip, to any mexican food! It is absolutely delicious!

Recipe Ingredients for Avocado Salsa

402 grams Avocados
1 medium raw Onion Red
1 serving, raw Cilantro
1/3 cup Niblets
3 medium whole (2-3/5" dia) Tomatoes, Red, Ripe
0.13 cup Lime Juice

Recipe Directions for Avocado Salsa

  1. After you have diced and chopped the avocados, red onion, Roma tomatoes and cilantro, combine in a medium bowl. Add lime juice, pepper and garlic salt.

  2. Toss and lightly stir to combine flavors.

Categories

Appetizers

Nutrition Facts
Serving Size 346.7g
Amount Per Serving
Calories
282
Calories from Fat
181
% Daily Value*
Total Fat
20.1g
31%
Saturated Fat
2.9g
15%
Trans Fat
0.0g
Sodium
101mg
4%
Potassium
1097mg
31%
Total Carbohydrates
26.1g
9%
Dietary Fiber
11.8g
47%
Sugars
8.6g
Protein
5.1g
Vitamin A 45% Vitamin C 68%
Calcium 5% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
88% confidence
A-
  Good points
  • Low in sodium
  • High in dietary fiber
  • High in potassium
  • High in vitamin A
  • Very high in vitamin C
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