Au Gratin Potatoes Recipe

Looking for an easy Au Gratin Potatoes recipe? Learn how to make Au Gratin Potatoes using healthy ingredients.


Submitted by mary1350

Makes 8 servings



This recipe was taken from the Taste of Home Cookbook. Best Au Gratin recipe I have found.

Recipe Ingredients for Au Gratin Potatoes

3 tablespoons butter
1/2 cup onion, chopped
3 tablespoons flour
1 1/2 teaspoons salt
1/8 teaspoon pepper
2 cups milk, 1%
1 1/2 cups sharp cheddar cheese, shredded
5 cups potatoes, thinly sliced

Recipe Directions for Au Gratin Potatoes

  1. In a large saucepan, melt butter over low heat. Stir in onion and saute until translucent. Stir in flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir constantly for 2 minutes or until thickened. Remove from heat; stir in cheese until melted. Add potatoes; stir well.

  2. Transfer to a greased 2-qt. baking dish. Cover and bake at 350 degrees for 1 hour. Uncover; bake 30-40 minutes longer or until potatoes are tender.

Categories

Potatoes, Side Dish, American, Bake

Nutrition Facts
Serving Size 192.5g
Amount Per Serving
Calories
233
Calories from Fat
113
% Daily Value*
Total Fat
12.6g
19%
Saturated Fat
7.2g
36%
Trans Fat
0.0g
Cholesterol
39mg
13%
Sodium
633mg
26%
Potassium
503mg
14%
Total Carbohydrates
20.8g
7%
Dietary Fiber
2.4g
10%
Sugars
4.5g
Protein
9.2g
Vitamin A 9% Vitamin C 32%
Calcium 23% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • High in vitamin C
  •   Bad points
  • High in saturated fat
  • High in sodium
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