Asian Slaw Recipe

Looking for an easy Asian Slaw recipe? Learn how to make Asian Slaw using healthy ingredients.


Submitted by jilligan135

Makes 8 servings



Salad made with Ramen Noodles Serving size - 1 cup

Recipe Ingredients for Asian Slaw

1 1/2 cups chinese noodles
16 ounces cabbage
1 cup slivered almonds
1 cup sunflower seeds
8 green onions

Dressing:
1/2 cup splenda no calorie
1/4 cup olive oil
1/3 cup vinegar
4 bouillon cubes

Recipe Directions for Asian Slaw

  1. Layer ingredients in a large bowl.

  2. Whisk together dressing ingredients and pour over slaw.

  3. Chill overnight.

  4. Toss before serving.

Categories

Vegetables, Salads, Asian, Advance, Vegetarian

Nutrition Facts
Serving Size 117.8g
Amount Per Serving
Calories
231
Calories from Fat
166
% Daily Value*
Total Fat
18.4g
28%
Saturated Fat
2.1g
10%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
357mg
15%
Potassium
284mg
8%
Total Carbohydrates
13.7g
5%
Dietary Fiber
4.0g
16%
Sugars
3.1g
Protein
5.7g
Vitamin A 4% Vitamin C 39%
Calcium 7% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Very low in cholesterol
  • High in vitamin C
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