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Asian Shrimp Soup Recipe

Looking for an easy Asian Shrimp Soup recipe? Learn how to make Asian Shrimp Soup using healthy ingredients.


Submitted by ddvine

Makes 6 servings



A delicious low fat, light soup that is delicious and filling

Recipe Ingredients for Asian Shrimp Soup

1 cup chinese cabbage
3 cloves garlic
4 mushrooms
1 cup scallions
15 oz chinese vegetables, canned
8 oz sliced water chestnuts
6 cups chicken broth, low sodium
2 tbs. soy sauce, lo sodium
8 oz shrimp, peeled
1 tbls sesame oil

Recipe Directions for Asian Shrimp Soup

Combine all ingredients and simmer 15 to 20 minutes.
Categories

Soup

Nutrition Facts
Serving Size 435.9g
Amount Per Serving
Calories
180
Calories from Fat
40
% Daily Value*
Total Fat
4.4g
7%
Saturated Fat
0.9g
5%
Trans Fat
0.0g
Cholesterol
74mg
25%
Sodium
1183mg
49%
Potassium
653mg
19%
Total Carbohydrates
19.2g
6%
Dietary Fiber
0.7g
3%
Sugars
1.5g
Protein
15.8g
Vitamin A 32% Vitamin C 61%
Calcium 7% Iron 18%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • Low in sugar
  • Very high in manganese
  • High in niacin
  • High in phosphorus
  • High in potassium
  • High in selenium
  • High in vitamin A
  • Very high in vitamin C
  •   Bad points
  • High in cholesterol
  • Very high in sodium
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