Asian Noodle Salad Recipe

Looking for an easy Asian Noodle Salad recipe? Learn how to make Asian Noodle Salad using healthy ingredients.


Submitted by pattycakes99

Makes 12 servings



Ramen noodles and coleslaw and nuts

Recipe Ingredients for Asian Noodle Salad

16 oz cabbage, shredded
6 oz ramen noodles
1 cup sunflower seeds, roasted unsalted
1 cup almonds, sliced
1/2 cup sugar
1/2 cup olive oil
1/3 cup white vinegar

Recipe Directions for Asian Noodle Salad

  1. Crush dry Ramen noodles and keep flavor packets to side.

  2. In a bowl, combine flavor packets, sugar, olive oil, and white vinegar.

  3. Mix until sugar dissolves, then pour over slaw and crushed noodles.

  4. Mix remaining ingredients into mixture.

  5. Chill for a couple hours.

Categories

Side Dish

Nutrition Facts
Serving Size 87.7g
Amount Per Serving
Calories
251
Calories from Fat
158
% Daily Value*
Total Fat
17.6g
27%
Saturated Fat
1.7g
9%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
308mg
13%
Potassium
150mg
4%
Total Carbohydrates
21.8g
7%
Dietary Fiber
2.3g
9%
Sugars
10.0g
Protein
4.7g
Vitamin A 1% Vitamin C 23%
Calcium 4% Iron 4%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • No cholesterol
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