Asian Meatballs Recipe

Looking for an easy Asian Meatballs recipe? Learn how to make Asian Meatballs using healthy ingredients.


Submitted by iwantit118

Makes 5 servings



recipe from allrecipes.com....can be used for lettuce wraps

Recipe Ingredients for Asian Meatballs

1 1/4 pound lean ground turkey
1 tablespoon low sodium soy sauce
1 teaspoon minced garlic
2 teaspoons minced fresh ginger root
1/4 tsp garlic salt
1/3 cup low sodium soy sauce
1/3 cup water
3 tablespoons fresh lemon juice
2 teaspoons minced garlic
1 tablespoon minced fresh ginger root
2 teaspoon sugar
1 1/2 teaspoon sesame oil

Recipe Directions for Asian Meatballs

  1. In a medium bowl, mix together ground turkey, 1 tablespoon soy sauce, 1 teaspoon minced garlic and 2 teaspoons ginger. Form into 16 meatballs and roll into ovals. Cover and refrigerate.

  2. Preheat the grill or broiler. In a medium bowl, mix together 1/3 cup soy sauce, 1/3 cup water, lemon juice, 2 teaspoons garlic, 1 tablespoon ginger, sesame oil and sugar. Divide into 4 small dipping bowls.

  3. Thread two meatballs onto each 10 inch skewer. Grill or broil for 10 to 12 minutes, turning occasionally to brown all sides. If broiling, line the broiler pan with aluminum foil and drain fat after 6 minutes.

Categories

Main Dish

Nutrition Facts
Serving Size 165.8g
Amount Per Serving
Calories
198
Calories from Fat
85
% Daily Value*
Total Fat
9.5g
15%
Saturated Fat
2.7g
14%
Trans Fat
0.0g
Cholesterol
81mg
27%
Sodium
774mg
32%
Potassium
65mg
2%
Total Carbohydrates
5.2g
2%
Dietary Fiber
0.3g
1%
Sugars
2.3g
Protein
23.5g
Vitamin A 0% Vitamin C 8%
Calcium 1% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
D
    Bad points
  • High in cholesterol
  • High in sodium
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