Asian Broccoli Slaw Recipe

Looking for an easy Asian Broccoli Slaw recipe? Learn how to make Asian Broccoli Slaw using healthy ingredients.


Submitted by cathiammartino

Makes 4 servings



From Martha Stewart Everyday Foods - I used Broccoli slaw in place of cabbage

Recipe Ingredients for Asian Broccoli Slaw

2 tablespoons fresh lime juice
2 tablespoons rice vinegar
1 tablespoon vegetable oil
2 teaspoons sugar
1 Salt
8 cups broccoli slaw
1 cup fresh cilantro leaves
4 scallions, cut into matchsticks
1 grated carrot

Recipe Directions for Asian Broccoli Slaw

In a large bowl, combine 2 tablespoons fresh lime juice, 2 tablespoons rice vinegar, 1 tablespoon vegetable oil, and 2 teaspoons sugar; season with salt and whisk. To dressing, add 1/2 small head shredded Savoy or green cabbage, 1 cup fresh cilantro leaves, 4 scallions, cut into matchsticks, 1 grated carrot, and 1/2 fresh jalapeno, minced, and toss to combine.
Categories

Salads

Nutrition Facts
Serving Size 230.6g
Amount Per Serving
Calories
117
Calories from Fat
37
% Daily Value*
Total Fat
4.1g
6%
Saturated Fat
0.7g
4%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
112mg
5%
Potassium
676mg
19%
Total Carbohydrates
17.1g
6%
Dietary Fiber
5.5g
22%
Sugars
6.3g
Protein
5.5g
Vitamin A 81% Vitamin C 274%
Calcium 10% Iron 9%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
A
  Good points
  • No cholesterol
  • High in dietary fiber
  • High in manganese
  • High in phosphorus
  • High in potassium
  • Very high in vitamin A
  • High in vitamin B6
  • Very high in vitamin C
  •   Bad points
  • High in sugar
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