Artichoke Hearts Stuffed with Two Cheeses Recipe

Looking for an easy Artichoke hearts stuffed with two cheeses recipe? Learn how to make Artichoke hearts stuffed with two cheeses using healthy ingredients.


Submitted by francielanda

Makes 4 servings



Artichoke hearts stuffed with two cheeses

Recipe Ingredients for Artichoke hearts stuffed with two cheeses

16 oz VIGO ARTICHOKE HEARTS
3 oz Fat Free Ricotta Cheese
3 tbsp Parmesan, Grated Cheese
1 tbsp Parsley

Recipe Directions for Artichoke hearts stuffed with two cheeses

Artichoke hearts stuffed with two cheeses
Categories

Side Dish

Nutrition Facts
Serving Size 139.2g
Amount Per Serving
Calories
67
Calories from Fat
10
% Daily Value*
Total Fat
1.1g
2%
Saturated Fat
0.7g
3%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
352mg
15%
Potassium
10mg
0%
Total Carbohydrates
8.8g
3%
Dietary Fiber
1.2g
5%
Sugars
1.9g
Protein
5.5g
Vitamin A 4% Vitamin C 9%
Calcium 10% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C+
  Good points
  • High in calcium
  • High in iron
  • High in vitamin C
  •   Bad points
  • Very high in sodium
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