Artichoke Dip Recipe

Looking for an easy Artichoke Dip recipe? Learn how to make Artichoke Dip using healthy ingredients.


Submitted by stefanieong

Makes 8 servings



Yummy and easy! Great appetizer, served with tortilla chips or bread.

Recipe Ingredients for Artichoke Dip

1/2 cup mayonaise
1/4 cup mild green chilis
1/2 cup mozzarella, shredded
1/3 cup parmesan, grated
8 1/2 oz artichoke hearts, chopped

Recipe Directions for Artichoke Dip

  1. Combine all ingredients.

  2. Bake at 350 for 30 minutes.

Categories

Vegetables, Appetizers

Nutrition Facts
Serving Size 58.7g
Amount Per Serving
Calories
99
Calories from Fat
65
% Daily Value*
Total Fat
7.2g
11%
Saturated Fat
1.6g
8%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
237mg
10%
Potassium
128mg
4%
Total Carbohydrates
3.8g
1%
Dietary Fiber
1.7g
7%
Sugars
0.4g
Protein
4.4g
Vitamin A 1% Vitamin C 8%
Calcium 11% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in sugar
  • High in calcium
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