Applesauce Nut Bread Recipe

Looking for an easy Applesauce Nut Bread recipe? Learn how to make Applesauce Nut Bread using healthy ingredients.


Submitted by jszing

Makes 18 servings



Low Calorie, Low Colesterol and low Sugar. Diabetic friendly

Recipe Ingredients for Applesauce Nut Bread

1/4 cup egg substitute
1 cup applesauce, unsweetened
1/2 cup canola oil
1/4 cup splenda
1/2 cup raisins
1/2 cup walnuts, chopped
1 3/4 cup flour, all-purpose
2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 teaspoon cinnamon, ground
1/2 teaspoon cloves, ground

Recipe Directions for Applesauce Nut Bread

  1. Preheat the oven to 350 degrees F. Prepare a 9- x 5-inch loaf pan with nonstick pan spray.

  2. In a large bowl, combine the egg, applesauce, oil, sugar, raisins, and walnuts; mix well.

  3. Sift the flour, baking powder, salt, cinnamon, and cloves in a medium bowl and add to the applesauce mixture; mix well.

  4. Pour the batter into the prepared pan. Bake for 1 hour. Cool 10 minutes on a wire rack before removing from the pan. When cooled, cut into 18 slices.

Categories

Breads

Nutrition Facts
Serving Size 46.4g
Amount Per Serving
Calories
155
Calories from Fat
76
% Daily Value*
Total Fat
8.4g
13%
Saturated Fat
0.6g
3%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
73mg
3%
Potassium
141mg
4%
Total Carbohydrates
17.5g
6%
Dietary Fiber
1.0g
4%
Sugars
6.5g
Protein
2.7g
Vitamin A 0% Vitamin C 1%
Calcium 3% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B
  Good points
  • Low in saturated fat
  • No cholesterol
  • Low in sodium
  •   Bad points
  • High in sugar
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