Apple & Raisin Whole Wheat Muffins Recipe

Looking for an easy Apple & Raisin Whole Wheat Muffins recipe? Learn how to make Apple & Raisin Whole Wheat Muffins using healthy ingredients.


Submitted by paocesp

Makes 8 servings



Modified from: http://allrecipes.com/Recipe/Eggless-Whole-Wheat-Muffins/Detail.aspx

Recipe Ingredients for Apple & Raisin Whole Wheat Muffins

1 cups whole wheat flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 tsp ground cinnamon
3 tsp no calorie splenda
1 apple
1 1/2 oz raisins
1/2 cup lite sour cream
1/2 cup apple sauce
1/4 cup skim milk

Recipe Directions for Apple & Raisin Whole Wheat Muffins

  1. Preheat oven to 400 degrees F (200 degrees C), grease and flour muffin tins, or use paper liners.

  2. Sift flour. Add soda, salt and sugar, then sift again. Add sour cream. Stir only enough to mix ingredients. Add the apple and the raisins.

  3. Drop by spoonfuls into muffin tins. Bake at 400 degrees F (200 degrees C) for 35 minutes.

Categories

Dairy, Breads

Nutrition Facts
Serving Size 76.9g
Amount Per Serving
Calories
109
Calories from Fat
14
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
1.0g
5%
Trans Fat
0.0g
Cholesterol
5mg
2%
Sodium
134mg
6%
Potassium
100mg
3%
Total Carbohydrates
21.8g
7%
Dietary Fiber
1.2g
5%
Sugars
7.9g
Protein
2.6g
Vitamin A 3% Vitamin C 2%
Calcium 4% Iron 5%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
96% confidence
B-
  Good points
  • Low in cholesterol
  •   Bad points
  • High in sugar
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