Apple Muffins Recipe

Looking for an easy Apple Muffins recipe? Learn how to make Apple Muffins using healthy ingredients.


Submitted by thecaprices24

Makes 12 servings



Modified recipe that includes zero fat and a lot of apple taste!

Recipe Ingredients for Apple Muffins

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup apple butter
1 cup white sugar
1/2 cup Egg Beaters
1 1/4 teaspoons vanilla
1 1/2 cups chopped apples
1/4 teaspoon ground cinnamon

Recipe Directions for Apple Muffins

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a 12 cup muffin pan.

  2. In a medium bowl, mix flour, baking powder, baking soda and salt.

  3. In a large bowl, beat together apple butter, sugar and egg beaters until smooth. Mix in vanilla. Stir in apples, and gradually blend in the flour mixture. Spoon the mixture into the prepared muffin pan.

  4. Bake 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Allow to sit 5 minutes before removing muffins from pan. Cool on a wire rack.

Categories

Breads, Breakfast, Brunch, Snacks, Bake, Vegetarian, Kosher, Halal

Nutrition Facts
Serving Size 74.8g
Amount Per Serving
Calories
178
Calories from Fat
5
% Daily Value*
Total Fat
0.6g
1%
Saturated Fat
0.1g
1%
Trans Fat
0.0g
Cholesterol
0mg
0%
Sodium
171mg
7%
Potassium
125mg
4%
Total Carbohydrates
39.8g
13%
Dietary Fiber
1.1g
4%
Sugars
22.4g
Protein
3.4g
Vitamin A 1% Vitamin C 1%
Calcium 3% Iron 7%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
95% confidence
C-
  Good points
  • Very low in saturated fat
  • Very low in cholesterol
  •   Bad points
  • Very high in sugar
  • Contains alcohol
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