Apple-Fruit Crisp Recipe

Looking for an easy Apple-Fruit Crisp recipe? Learn how to make Apple-Fruit Crisp using healthy ingredients.


Submitted by guitarannie

Makes 9 servings



Just a fruit crisp, great hot or cold.

Recipe Ingredients for Apple-Fruit Crisp

1 Medium Apple Apples
18 teaspoon Pure Cane Sugar
1 cup Fruit Cocktail, (Peach And Pineapple And Pear And Grape And Cherry)
1 cup Oats, Regular And Quick And Instant, Unenriched
3 tbsp Butter, Whipped
18 serving Pure Cane Sugar

Recipe Directions for Apple-Fruit Crisp

Mix fruit together. Mix dry ingredients with butter and some of the fruit cocktail juice. Put the dry topping on top of the fruit mixture. Put in an 8 x 8 pan and bake for 30 to 40 minutes. Serves about 9 (or more) depending on serving size. About 118 to 120 calories per serving.
Categories

Bake

Nutrition Facts
Serving Size 82.8g
Amount Per Serving
Calories
118
Calories from Fat
26
% Daily Value*
Total Fat
2.9g
4%
Saturated Fat
1.7g
8%
Trans Fat
0.0g
Cholesterol
7mg
2%
Sodium
28mg
1%
Potassium
44mg
1%
Total Carbohydrates
23.9g
8%
Dietary Fiber
1.3g
5%
Sugars
20.0g
Protein
0.8g
Vitamin A 3% Vitamin C 5%
Calcium 0% Iron 3%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C
  Good points
  • Low in cholesterol
  • Low in sodium
  •   Bad points
  • Very high in sugar
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