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Apple Crisp Recipe

Looking for an easy Apple Crisp recipe? Learn how to make Apple Crisp using healthy ingredients.


Submitted by lainelaine

Makes 4 servings



Honey crisp apple baked with cinnamon and topped with oats

Recipe Ingredients for Apple Crisp

4 medium (3") Apples
0.33 cup Sugars, Granulated
4 grams All-Purpose Flour
0.25 tsp Cinnamon, Ground
37.7 grams Water
0.33 cup Quick Cooking Oats
0.33 cup All-Purpose Flour
0.33 cup, packed Sugars, Brown
0.13 tsp Baking Powder
1/8 tsp Baking Soda
2.66 tbsp Butter

Recipe Directions for Apple Crisp

  1. Preheat oven to 350 degrees F (175 degree C).

  2. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.

  3. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.

  4. Bake at 350 degrees F (175 degrees C) for about 45 minutes.

Categories

Dessert

Nutrition Facts
Serving Size 253.5g
Amount Per Serving
Calories
357
Calories from Fat
77
% Daily Value*
Total Fat
8.5g
13%
Saturated Fat
5.0g
25%
Trans Fat
0.0g
Cholesterol
20mg
7%
Sodium
42mg
2%
Potassium
222mg
6%
Total Carbohydrates
72.2g
24%
Dietary Fiber
5.3g
21%
Sugars
53.0g
Protein
2.7g
Vitamin A 7% Vitamin C 14%
Calcium 4% Iron 6%
* Based on a 2000 calorie diet

Nutritional details are an estimate and should only be used as a guide for approximation.
Legend

Fat
Protein
Carbs
Alcohol
Other

Calorie Breakdown
Nutrition Breakdown
Daily Values
Daily Values

Health Information

Nutrition Grade
92% confidence
C-
  Good points
  • Low in cholesterol
  • Very low in sodium
  •   Bad points
  • Very high in sugar
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